Our Kitchen

Homemade French Toast

The best French toast in Alcalá de Henares? You’ll find it at Fino Bar

When you think of a french toast, a classic recipe probably springs to mind: bread soaked in milk, cinnamon, egg, sugar… and that crispy golden crust that melts in your mouth. But what if we told you that in Alcalá de Henares there’s a French toast that goes beyond the traditional, combining flavour, innovation and

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Fino Bar Restaurant, traditional cuisine

Artichokes with Egg Yolk and Foie Gras: Fino Bar’s Spectacular Dish for Artichoke Month

Discover artichokes with egg yolk and foie gras, a delicious dish from Fino Bar At Fino Bar, we have created a culinary masterpiece that combines tradition and innovation: artichokes with egg yolk and foie gras. This carefully crafted dish stands out for its perfect balance between the mildness and slight bitterness of the artichokes, the

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Traditional cuisine in Alcalá de Henares

Home-cooked food in Alcalá: hearty stews and traditional casseroles

The taste of authentic home-cooked food at Fino Bar Home-cooked food holds a special place in Spanish cuisine. Hearty stews and traditional casseroles not only nourish us, but also evoke memories of home, family and warmth. These authentic flavours transport us back to a time when cooking was an act of love and dedication, when

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Fino Bar Pizzetas

What are pizzetas?

Pizzetas are a delicious variation on the traditional pizza, originating in Italy but having gained popularity worldwide thanks to their versatility and size. Although they share many characteristics with classic pizzas, pizzetas are distinguished by their smaller size and their focus on ingredient combinations that highlight unique flavours. At Fino Bar, we have embraced this

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Fried Canarian Cheese: A unique flavor in the heart of Alcalá de Henares

At Fino Bar Restaurante, we love to intertwine tradition and gastronomy to create unforgettable experiences, and if there’s one dish that stands out and surprises with its unmistakable flavor, it’s Canarian fried cheese. This delicacy, originally from the Canary Islands, has won over the palates of locals and visitors alike, becoming a delicious symbol of

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